EMPLOYEE BA Breakfast Stout

Image-39.png
Image-39.png

EMPLOYEE BA Breakfast Stout

20.00

LIMIT **2**

Our base imperial stout brewed with cinnamon sticks, Mississippi Mud Espresso, cacao nibs, vanilla, and maple syrup then aged for over 11 months in 10 year Four Roses barrels and a 9 year Heaven Hill barrel before being blended and bottled. This is the first BA Breakfast stout to be released since the silver topped BA Breakfast in 2017.

This version we went toward a bit of a chocolate heavy profile while keeping all adjuncts noticeable and present. With a few months of age, the bourbon notes are expected to grow and meld with smooth cinnamon chocolatey fudge like flavors, though we bottled this and are releasing it with the hopes that it will be drank in the near future as some flavors tend to drop out after time.

500ML bottles, 11% ABV

500ML bottles, 11% ABV

Quantity:
Add To Cart